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4th Annual Taste Of Home Cooking School Proves Successful

photo by Nancy Mace

By Sadie Jones

Thursday, April 10, marked yet another year of Townsquare Media’s Taste of Home Cooking School. 

Guests arrived promptly at 5 p.m. to the McMahon Memorial Auditorium to mingle with the vendors, taste the sweet treats and purchase kitchen items of their choice.

At 7 p.m., the doors to the auditorium opened to a stage transformed into a kitchen — complete with an oven, refrigerator and countertop — perfect appliances to accommodate Taste of Home Culinary Specialist, Jamie Dunn.

Jamie made herself at home and began her program at 7:30 p.m. Throughout the evening, she provided the audience with explanations and demonstrations of her favorite recipes from her Taste of Home cook book, fun and useful kitchen facts and a Q&A session. Jamie even chose a lucky few to taste test her samples.  Door prizes provided by the vendors were given away throughout the show by Townsquare’s own Nancy Mace and Jeri Anderson.

Attendees left the event full of new ideas, tips, and tricks — eager and ready to give it shot at their own home.

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