When we were first introduced to the Dragon Dog it was just a really expensive item on the menu at DougieDog Hot Dogs in Vancouver, Canada.
But now the $100 Frankfurter, a foot-long bratwurst topped with kobe beef, truffle oil, fresh lobster and hundred-year-old Louis XIII cognac, has been officially recognized by the Guinness Book of Records as the most expensive hot dog in world.
You already know that the Easter-seasonal Cadbury Creme Egg is addictive, mouth-watering, one-of-a-kind and coveted the world over. But did you also know just how versatile an ingredient the Creme Egg can be when put to use in some of the most outlandish, Willy-Wonka-on-acid dessert delicacies?
The Taste of Home Cooking School is set for Tuesday evening April 10th. Culinary specialist Jamie Dunn will be treating us to 10 different recipes. Here is one of the recipe's we will learn to make. Peanut Butter Cheesecake!
March 16, 2012 Last week I was told that I would be doing a live broadcast from Taco Bell to help promote the new Doritos Locos Tacos, so needless to say that when today arrived I couldn't wait to get out to Taco Bell and try this epic combination of Doritos Nacho Cheese and Taco Bell goodness blended together.
McDonald's Shamrock Shake usually comes once a year around St. Patrick's Day, but as the holiday passes, so does the elusive tasty beverage. Now you don't have to be in March (or Irish) to enjoy one year round.
Everyone knows that St. Patrick’s Day is the one day out of the year when we’re all Irish. And, apparently that translates into wearing anything green and silly we can get our hands on and having as much to drink as we can carry at one time. But, there’s another strange tradition that has developed in celebration of this day. We can’t explain it. Are Irish people really that into unnaturally green food?
The Regional Food Bank of Oklahoma is joining forces with Jersey Mike’s Subs in Lawton for the 2nd Annual March “Month of Giving” fundraising campaign to help make a difference in children’s lives. The campaign will culminate in the nationwide event, Jersey Mike’s “Make A Difference Day” on Wednesday, March 28.
As part of my quest to become Healthy and Well in 2012, I have decided to try and cook more. It's not that I can't cook, it's just that I really don't care to that much. Luckily, David is on board with our healthier eating and has been helping me in the kitchen by keeping the dishes from piling up.
I am addicted to Pinterest! I am addicted to getting healthier and you can follow that journey with Healthy and Well in 2012! So, I combined the two and started looking for healthy recipes. If it looks good and easy to make I am going to pin it to my Food Board and try it! I will also share some of the recipes here.
At the beginning of 2012 I made a commitment to embark on a journey to live a healthier life. Throughout the years I have tried dieting and working out, but always seemed to fail. I lose a few pounds just to gain them back (and more) in a short period of time. You know what I mean, right?
A man eating at the Heart Attack Grill restaurant, whose tagline is ‘ Taste Worth Dying For,’ suffered a heart attack while dining on a “triple bypass burger” on Saturday.
The man, in his 40s, was attended to by medical personnel who were called to the restaurant’s location in downtown Las Vegas by
We’ve all briefly contemplated an all-pizza diet, usually after biting into a particularly tasty slice. Englishwoman Claire Simmons has been living that dream for 31 years. Not so surprisingly, it plays out like more of a nightmare.
