Steaks

This 1950s-style diner in Oklahoma on the legendary Route 66 is known across the Sooner State and the Nation for its tasty burgers and savory steaks. It's 2 restaurants in one, a 50's diner and a steakhouse. Both are equally delicious!

It has to be one of the only restaurants like it in the Sooner State, maybe even the Nation. It's two restaurants in one, a 1950s diner and a steakhouse. Both are equally delicious.

If you're ever on The Mother Road and are looking for a taste of Route 66, make a stop at Oklahoma's most famous 1950s-style diner and steakhouse. It's two restaurants in one, a 1950s diner and a steakhouse.

It's the great steak debate. What is the best type or cut of steak? I'm sure you have a favorite, that one steak that you prefer above all others. Tonight Kelso and I will hit the grill and kick the weekend off right with some perfectly seasoned, grilled, juicy and ever so delicious ribeyes. Let us praise and braise the flesh...I can taste them now!