
Popular Oklahoma Snacks That Are Now Banned by the FDA
As America watches with great hopes in the promise to Make America Healthy Again, sweeping changes are coming to the snack aisle across Oklahoma.
As the FDA recently banned the artificial food dye Red-3, the impact is going to be shockingly wide. We're also going to find out which of our favorite foods have been poisoning us... allegedly.

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Aside from the FDA move on Red-3, Oklahoma is seeking to ban a few food dyes also.
Read about Oklahoma's food dye legislation here.
We'll all wait and see how that turns out, but here's the long and short of the federal mandate.
I was worried for a moment about my beloved Skittles, but they're safe for now. Do you have any favorites on this list?
Popular Snacks Now Banned in Oklahoma
With a new emphasis federally to Make America Healthy Again, the FDA is out of the gate quickly trying to start the movement. With the first banned artificial food dye Red-3, here are some popular Oklahoma foods that will soon start to look very different.
Gallery Credit: Amazon
Oklahoma's Highest Rated Steakhouses
Being a Top-5 cattle producer, you might expect to find a great steak on the menu of nearly every restaurant in the state, but life is never that simple or easy. The biggest hurdle isn't a lack of steak options on menus, it's the variation of personal tastes that drives reputations and reviews, but here are the steakhouses most Oklahomans can agree on.
Gallery Credit: Kelso
Oklahoma's Highest-Rated Barbeque Joints, In No Particular Order...
I doubt there's a single topic debated more passionately in Oklahoma than who makes the best BBQ. While they all smoke meat, there are some huge differences in how that process is done. Type of wood, length of cook, foil vs paper wrap, and even the hot topics of seasoning and binders come into play. What you like others may not, and vice versa. Since we can't just pick a top five or ten, here are the Oklahoma barbeque joints that have the biggest fans.
Gallery Credit: Kelso
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